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Academic Journal

作者 : PÉREZ-GRAJALES, Mario1 perezgm7@yahoo.com.mx ; MARTÍNEZ-DAMIÁN, María T.1 teremd13@gmail.com ; CRUZ-ALVAREZ, Oscar2 ocruz@uach.mx ; POTRERO-ANDRADE, Sandra M.1 samypoan@hotmail.com ; PEÑA-LOMELÍ, Aureliano1 aplomeli@correo.chapingo.mx ; GONZÁLEZ-HERNÁNDEZ, Víctor A.3 vagh@colpos.mx ; VILLEGAS-MONTER, Angel3 avillega@colpos.mx

Source : Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2019, Vol. 47 Issue 1, p119-127. 9p.

Subjects : CAPSAICINOIDS ; CAPSAICIN ; HOT peppers ; PEPPER yields ; PEPPER varieties ; VITAMIN C

Database : Academic Search Complete

 

Periodical

作者 : Pierce, Maggie

Source : Scholastic Scope. Mar2018, Vol. 66 Issue 6, p28-31. 4p.

Subjects : HOT peppers ; CAPSAICIN

Database : Academic Search Complete

 

Academic Journal

作者 : Das, Moumita1 ; Basu, Subhashree2 ; Banerjee, Bhaswati3 ; Sen, Anurupa4 ; Jana, Kuladip3 ; Datta, Gouriprosad1 dattagp@yahoo.co.in

Source : Journal of Ethnopharmacology. Dec2018, Vol. 227, p69-81. 13p.

Subjects : ENZYME analysis ; HEPATOTOXICOLOGY ; PREVENTION ; LIVER analysis ; ALTERNATIVE medicine ; ANIMAL experimentation ; APOPTOSIS ; BIOLOGICAL assay ; DOSE-effect relationship in pharmacology ; ETHANOL ; GLUTATHIONE ; HIGH density lipoproteins ;...

Database : Academic Search Complete

 

Academic Journal

作者 : Sintuya, Panlop1,2 ; Narkprasom, Kanjana1 ; Jaturonglumlert, Somkiat1 ; Whangchai, Niwooti3 ; Peng-Ont, Danuwat2 ; Varith, Jaturapatr1 varithj@gmaejo.mju.ac.th

Source : Ozone: Science & Engineering. Nov/Dec2018, Vol. 40 Issue 6, p473-481. 9p. 1 Diagram, 3 Charts, 3 Graphs.

Subjects : FUMIGATION ; PESTICIDE residues in food ; HOT peppers ; MALATHION ; CHLORPYRIFOS ; PROFENOFOS

Database : Academic Search Complete

 

Academic Journal

作者 : Vandekerckhove, Marjolein1 marjolein.vandekerckhove@ilvo.vlaanderen.be ; Droogenbroeck, Bart1 ; Loose, Marc1 ; Taverniers, Isabel1 ; Daeseleire, Els1 ; Gevaert, Philippe2 ; Lapeere, Hilde3 ; Poucke, Christof4 christof.vanpoucke@ilvo.vlaanderen.beilvo@ilvo.vlaanderen.be

Source : Analytical & Bioanalytical Chemistry. Sep2017, Vol. 409 Issue 22, p5201-5207. 7p.

Subjects : FOOD allergy ; PROGNOSIS ; MANAGEMENT ; ALLERGY treatment ; LIQUID chromatography-mass spectrometry ; HOT peppers ; FOOD composition

Database : Academic Search Complete

 

Periodical

作者 : DIFFEE, MATT

Source : Texas Monthly. Nov2017, Vol. 45 Issue 11, p94-101. 8p.

Subjects : HOT peppers ; COOKING competitions ; COOKING ; JUDGING ; SPECIFICATIONS ; AROMA of food ; SOCIETIES, etc.

Database : Academic Search Complete

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